A delightful creamy buttery brie with a distinct aroma of mushrooms.
This a brick brie is ideal for the catering industry.
St. Kevin is best eaten from 6 weeks of age plus. Ideal for slicing for Deli & Foodservice.
Available in 1.kg loaf, please contact us for price and further details.
Our cheese is proudly made from our own pasteurised milk supplied by our Friesian Herd from Curranstown Farms .
In our cheese we use pasteurised cow’s milk, vegetarian rennet and cultures. Using these ingredients our cheese is suitable for vegetarians.
Contains Cows Milk
We deliver nationwide in Ireland.
